I believe that Cooking is not a Science, its an Art . It requires you to be creative. A little change here, a little deviation there from the recipe only adds more flavor! So don’t think you are married to the quantities or the ingredients, just be bold and trust yourself!
Japanese Fried Rice
(serves 2)
Method to Prepare below
Ingredients
- Sticky Rice
- Onions
- Zucchini
- Peppers
- Scallions
- Garlic
- Any type of Yuzu dressing
- Pickled ginger (cut into bits)
- Organic gluten-free soy
Recipe – Cook rice according to directions. Take a cast iron pan or skillet and generously smear with sesame oil. Add the garlic, vegetables and rice and cook till vegetables are a bit soft. Mix well. Add pickled pink ginger, yuzu dressing, soy (optional), scallions, salt and lemon juice. Mix well. I like to make the rice a bit crispy.
| Vata | Good |
| Pitta | Make it less Spicy |
| Kapha | Good in Moderation |
| Gluten-Free | Yes |
| Vegan | Yes |
