Japanese Fried Rice

I believe that Cooking is not a Science, its an Art . It requires you to be creative. A little change here, a little deviation there from the recipe only adds more flavor! So don’t think you are married to the quantities or the ingredients, just be bold and trust yourself!

 

Japanese Fried Rice

Ingredients (Feel free to Omit any of these)

Sticky Rice

Onions

Zucchini

Peppers

Scallions

Garlic

Any type of Yuzu dressing

Pickled ginger (cut into bits)

Organic gluten-free soy

Recipe – Cook rice according to directions. Take a cast iron pan or skillet and generously smear with sesame oil. Add the garlic, vegetables and rice and cook till vegetables are a bit soft. Mix well. Add pickled pink ginger, yuzu dressing, soy (optional), scallions, salt and lemon juice. Mix well. I like to make the rice a bit crispy.

Vata

Good

Pitta

Make it less Spicy

Kapha

Good in Moderation

Gluten-Free

Yes

Vegan

Yes

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